Is that what you call Cadbury's Creme Eggs in the States? A chocolate egg with gooey egg-coloured fondant in the middle?If so, then you might be excited to know that here in Scotland you can purchase them deep fried in batter. It should probably be illegal.
Yes!And what?! Deep fried in batter? That sounds like some midwest state fair food. We deep fry everything in the summer. Snickers bars. Cake. Hamburgers. Spaghetti and meatballs. But never have I seen a deep-fried CCE. Hot damn.
Maybe that's why the US is top of the Obesity table, with Scotland not far behind.You can get salad here sometimes, though.
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